Today’s Tasty Pick: Baby marrow and corn pasta salad with avo pesto sauce
This is the kind of dish that feels like you are doing something nice for your body and your taste buds without trying too hard.
Author: Asanda Mbayimbayi
Asanda Mbayimbayi is a Digital Lifestyle News Editor with a strong foundation in digital lifestyle, entertainment, and hard news journalism. With a sharp eye for stories that matter and a deep understanding of audience engagement, she brings both clarity and depth to every piece she works on.
Her experience goes beyond the newsroom. Asanda is also a Researcher, Qualified Bible Teacher, Content Creator, Producer, Motivational Speaker, and Book Editor. She’s spent years developing content that not only informs but inspires, using storytelling as a tool for impact and connection.
Whether she’s leading editorial teams, creating content behind the scenes, or speaking to inspire others, Asanda is driven by purpose, passion, and the power of a good story well told.
‘I’d never ask you for money’ – Somizi slams fake Instagram account
Somizi clarified to the public that the Instagram account under his name was not his, and emphasized that he would never ask anyone for money.
Makhadzi is back! New album ‘Sesi Ka Rose’ drops this Friday
The wait is almost over! Makhadzi’s brand-new album ‘Sesi Ka Rose’ drops this Friday — ready to bring the energy.
PHOTO DIARY: A look at Lerato Kganyago’s ‘Miami’ getaway
Lerato Kganyago is enjoying a relaxing vacation in sunny Miami, Florida — taking a much-needed break from the spotlight.
Today’s Tasty Pick: Spring crudité salad platter with avo dip
Fresh, healthy, and vibrant, this Spring crudité salad platter with creamy avocado dip is the perfect appetizer for entertaining guests.
IN PICS: Inside Somizi’s ‘Shades of Pink’ event
Weren’t there for Somizi’s ‘Shades of Pink’? Here’s a look at the unforgettable moments, captured in photos.
Today’s Tasty Pick: Skopo and egg street kota
Ever tried Skopo before? If not, now’s your chance to bring this classic kasi street food straight into your kitchen.
REVIEW: eNCA wrapped up women’s month by celebrating the voices behind the headlines
The event honoured women in media who lead in keeping the public informed — often at great personal risk and sacrifice.
Today’s Tasty Pick: Amasi spiced devilled eggs
Made with a twist of amasi, they are the perfect bite to kick off the month with something fun and unexpected.
It’s a full house! Somizi’s ‘Shades of Pink’ concert SOLD OUT!
Rain or shine this Saturday, Somizi’s sold-out ‘Shades of Pink’ event is happening—get ready for an unforgettable concert!
