Today’s Tasty Pick: Creamy ‘pap’ and boiled egg breakfast bowls
If you are looking for a breakfast that understands the assignment, this creamy pap and boiled egg bowl is it.
Today’s Tasty Pick: Freshly made Amagwinya (Vetkoek)
Learn how to make soft, golden Amagwinya (vetkoek) with this easy, step-by-step recipe. Perfect for breakfast, lunch, or a hearty snack.
Today’s Tasty Pick: Marinated avocado and cherry tomato salad
This recipe is quick to toss together, endlessly refreshing, and ideal as a side dish, a light lunch, or even a topping for toast.
Today’s Tasty Pick: Braaied baby potato and avo salad (with Harissa avo sauce)
Fresh herbs, a squeeze of lemon, and a whole lot of attitude, crunch, and flavour make this dish a total crowd-pleaser.
Today’s Tasty Pick: Homemade Egg bread
Why buy boring bread when you can bake something this good at home? This homemade egg bread is made with simple ingredients.
Today’s Tasty Pick: Samp and beans (Umngqusho)
Great on its own or served with your favourite sides, it's the kind of meal that feels like home and always welcome at the table.
Today’s Tasty Pick: Cucumber, avo and dill salad
Made with just a handful of affordable ingredients, this recipe is an option for anyone looking to eat clean without spending a fortune.
Today’s Tasty Pick: Tangy avocado 3-bean salad
It’s light, satisfying, and full of flavour, making it perfect for a quick lunch, a picnic side, or a healthy snack any time of day.
Today’s Tasty Pick: Homemade Chicken noodles
Made with everyday ingredients and minimal fuss, it's the kind of meal that feels like a warm hug after a long day.
Today’s Tasty Pick: Homemade chicken and vegetable stew
Chicken deserves to be eaten from a big bowl with a spoon in one hand and your phone on "Do Not Disturb" in the other.